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Activating Soil Life for Sustainable Productivity Developed by Taiyo Yuka Co., Ltd. (Japan), a specialist in microbial resource recycling and environmental technologies since 1963, TOKYO8 was created to restore degraded soils and address declining agricultural productivity through beneficial microorganisms. The technology rebuilds soil biological activity, improves nutrient availability, and restores soil fertility, supporting climate-resilient agricultural production and sustainable food systems. Since its introduction in Africa in 2021, TOKYO8 has expanded through partnerships to more than 13 African countries, demonstrating the potential of nature-based soil restoration to improve food security, strengthen farmers' resilience, and support sustainable rural livelihoods. By restoring soil health and increasing the productivity of degraded agricultural land, the technology contributes to long-term agricultural transformation while helping development programs achieve lasting environmental and socio-economic impact.
Scan Nutrients. Get Answers. Act Fast. The handheld Nutrient Scanner by AgroCares is a scalable tool to democratize soil testing in low-resource settings. It enables field agents and cooperatives to perform instant nutrient diagnostics using a smartphone, bypassing the cost and delays of lab testing. Ideal for projects aiming to improve input efficiency, food security, or environmental sustainability, the scanner supports inclusive, evidence-based farming practices. Its use can also generate valuable data to inform policy, monitor soil degradation, and promote regenerative agriculture.
Catch the Rain, Grow with the Grain! The Demi-lune (half-moon) technology is a simple land restoration method used mainly in arid and semi-arid regions. By digging semi-circular pits to capture rainwater and restore soil fertility, it tackles land degradation, water scarcity, and low productivity. First used in Burkina Faso in the 1980s, it has spread to Niger, Mali, Chad, and Senegal. Suitable for millet, sorghum, and legumes, it boosts yields and soil health, helps farmers adapt to climate change, and supports SDGs like No Poverty and Climate Action.
Soil Information Workflow turns data into insights, helping professionals make smarter, sustainable decisions. The soil information workflow provides an innovative approach to managing and accessing comprehensive soil data, enabling better-informed decision-making in agriculture and land management. Its enhances the way soil data is collected, analyzed, and disseminated, offering a more dynamic and accurate Soil Information System (SIS). The system integrates data from diverse sources, including satellite imagery, field surveys, and soil samples, allowing stakeholders, such as farmers, researchers, and policymakers, to make data-driven decisions that enhance soil health and agricultural practices.
Low cost fertilizer for healthy and profitable agriculture for African farmers. In Sub-Saharan Africa, farmers face significant challenges such as declining soil fertility, limited access to quality fertilizers, and the high cost of agricultural inputs, all of which affect crop yields and food security. The BSFF technology presents a promising solution to these challenges. It contains high levels of essential nutrients like nitrogen (1.7–1.9%), phosphorus (1.0–2.5%), potassium, and various micronutrients that significantly improve soil fertility. This technology can help farmers in Sub-Saharan Africa increase productivity, improve food security, and promote environmentally sustainable agriculture.
Biochar, a powerfully circular way to fight climate change Soil degradation and unsustainable energy use are two pressing barriers to agricultural development and climate adaptation across Africa. Over 40% of soils are unable to retain water or nutrients, resulting in poor crop yields despite fertiliser inputs. Farmers use only 20 kg of fertiliser per hectare—compared to the global average of 135 kg—because of affordability and inefficiency. In parallel, 70% of people in sub-Saharan Africa depend on biomass for energy, contributing to environmental degradation. These interconnected challenges directly impact food security, environmental health, and resilience to climate change. Biochar provides a cross-cutting solution: it improves soil quality, enhances fertilizer effectiveness, reduces deforestation, and sequesters carbon. Supporting biochar initiatives aligns with climate action, sustainable agriculture, and green energy agendas. It offers a high-impact investment for building resilient food systems and restoring ecosystems.
Solar-Powered, Cost-Effective, and Ecologically Smart BioFertilizer for Thriving Crops and Sustainable Agriculture To address challenges like climate-induced land degradation and the limited adoption of traditional composting, ABC Grower emerges as an innovative solution. With efficient and cost-effective fertilization, precise formulation for improved efficiency, solar-powered production, and economic valorization of weeds, ABC Grower aligns with the agroecological transition in West Africa, offering a sustainable response to evolving agricultural needs.
Specialized biostimulant for root development and vegetative growth on field crops Turbocrop stands as a specialized biostimulant, strategically crafted to elevate root development and stimulate vegetative growth across crops. The formulation is tailored to fortify plants against abiotic stressors, encompassing extreme temperatures, drought conditions, and nutrient deficiencies. Its multifaceted benefits include enhanced root architecture, optimized nutrient utilization, and holistic support for robust plant growth, ultimately contributing to improved crop resilience and productivity.
N-fixing bacteria to reduce chemical fertilizer use Stimuplant is an inoculant designed for diverse legume crops, leveraging a symbiotic association with Rhizobia bacteria. This unique collaboration enhances nitrogen levels in the soil, contributing 40 to 150 kg per hectare. Certified with CERES organic certification, Stimuplant ensures sustainable and organic farming practices. The innovative UPL powder carrier technology shields bacteria from harsh environmental conditions, providing extended shelf life (9 months) and offering practical packaging tailored for smallholder farmers. This multifaceted solution addresses nitrogen scarcity, promotes organic certification, and enhances the accessibility of inoculants for farmers.
Boost your Bean Production Yield In Sub-Saharan Africa, common bean production faces challenges due to poor soil nutrient availability. To address this issue, specialized fertilizer blends designed for common beans offer a balanced mix of nutrients, including phosphorus, potassium, sulfur, and sometimes starter nitrogen, tailored to soil conditions and crop needs. These custom blends, combined with the right application timing and methods, significantly boost common bean productivity, nitrogen fixation, and resilience to environmental stressors, ultimately leading to improved yields and crop quality. This technology plays a vital role in enhancing food security and income for bean farmers in the region.
Conservation Agriculture for Sustainable Farming In regions like Sub-Saharan Africa, where dry tropical conditions and diminishing soil fertility pose significant challenges to wheat production, the adoption of Minimal Tillage and Surface Mulching of Soils is paramount. Traditional farming practices, characterized by excessive tillage and minimal organic matter incorporation, have led to the degradation of crucial soil functions, including nutrient retention and water management. With dwindling water resources due to drought spells and overexploitation, Conservation Agriculture (CA) emerges as a cost-effective solution. CA enhances wheat grain yields, ensures resilience to water scarcity, and benefits both farmers' incomes and the environment by promoting soil biodiversity, reducing emissions, and sequestering carbon, making it a vital strategy for sustainable wheat production in dryland farming systems.
Boosting Crops, Nourishing Communities In agriculture, the introduction of seed inoculation with elite rhizobium strains has emerged as a pivotal development. This technology effectively addresses the nitrogen limitations often constraining legume productivity, offering small-scale farmers in Africa a cost-effective means to boost legume production, which is vital for their food, nutrition, and income. By harnessing biological nitrogen fixation, this innovation helps bridge the nutrient gap and plays a significant role in enhancing agricultural sustainability and livelihoods.
Your Digital Guide to Better Harvests The "RiceAdvice" digital support tool addresses the challenge of limited access to tailored agronomic information for rice farmers in Sub-Saharan Africa. It provides field-specific guidelines for paddy production, offering recommendations on fertilizer use and weed management. This leads to higher rice grain yields and better returns on investments. The technology improves extension services, overcoming practical and financial barriers to sustainable farming practices.
Special fertilizer for root and tuber crops The technology "Specialty Blended Fertilizers for Root and Tuber Crops", plays a pivotal role in enhancing the growth, productivity, and resilience of tuber and root crops like sweetpotato and cassava. These specially designed fertilizers provide a balanced mix of essential nutrients, including nitrogen, phosphorus, potassium, and sulfur, addressing deficiencies commonly found in soils across Sub-Saharan Africa. By applying the right nutrient blends at the appropriate time and location, these fertilizers significantly improve tuber quality, crop yield, and the plants' ability to withstand drought, pests, and diseases.
Improved system production for better yield Intercropping Strategies for Banana and Plantain is a really important way of farming. It helps farmers grow different crops together, solving many problems and bringing lots of good things. This method allows farmers to harvest some crops early, even before the bananas are ready. It also stops the soil from being washed away by rain, which keeps the land healthy. Plus, it helps use water and nutrients better, which means less need for chemicals. This method is good for both small and big farms, helping them grow more food and make more money. Overall, it's a smart and very useful way of farming in today's world.
Fertilize for Success: Banana & Plantain Boost The Specialty Fertilizers and Local Blending for Banana and Plantain technology addresses the widespread issue of low nutrient availability in Sub-Saharan Africa's soils. Specially designed fertilizer blends are used to provide a balanced supply of nutrients, enhancing the productivity and nutritional value of banana and plantain crops while making them more resilient to drought and pests.
Turning Waste into Wealth for Greener Fields The processing and application of composted manures play a crucial role in enhancing agricultural practices. Goat and sheep manure, in particular, offer valuable benefits due to their nutrient-rich and naturally pelleted form. Composting this manure not only deactivates potential hazards like pathogens and weed seeds but also produces organic fertilizers, contributing to sustainable and productive farming while minimizing environmental risks.
Transforming waste into wealth The technology, "Poultry Manure Value Addition," involves processing chicken manure to create a nutrient-rich organic fertilizer. This practice addresses challenges associated with raw manure, such as pathogens, root damage, and odor. By composting and applying value addition methods, the manure becomes a valuable input for enhancing soil fertility and improving crop yields in agricultural production. This technology primarily contributes to the pre-production phase of the agricultural value chain, focusing on the processing of organic fertilizers before they are utilized in crop cultivation or livestock farming.
Aquaculture and Crops system for better yield This technology brings fish farming and crop growing together in a smart way. It helps make more food for households by using pond water for plants and plant leftovers for fish. This means less money spent on fish food and more crops from the fields. It's a big help for small and big farms, making them better at growing food and making money. This technology is a game-changer for farming and making sure there's enough food for everyone.
Reduced Overgrazing and Rangeland Rehabilitation for small livestock The "Reduced Overgrazing and Rangeland Rehabilitation" is vital in addressing the pressing issues caused by overgrazing and rangeland degradation. This technology becomes crucial due to the growing population's increased demand for animal products, which results in excessive pressure on land. Consequently, overgrazing leads to soil erosion, nutrient depletion, water scarcity, and a loss of biodiversity, creating conflicts between pastoralists and farmers. Climate change exacerbates these challenges. Despite these issues, solutions exist to combat rangeland degradation. However, what's often lacking is the investment and empowerment of communities to act locally, mitigating the negative environmental impacts. Moreover, resolving conflicts and fostering political will are crucial for communities to take effective actions in managing pastures and rangelands sustainably.
Maize-legume: Savings in Soil, Growth in Profit Maize-legume rotation and intercropping is an innovative agricultural practice that combines the cultivation of maize and legumes on the same plot of land. This technique has proven to be highly beneficial, enhancing soil fertility through nitrogen fixation, increasing land and resource use efficiency, reducing weed and pest infestations, and ultimately leading to higher crop yields. It not only provides subsistence farmers with a more balanced and nutritious diet but also helps mitigate the risks associated with crop failure due to factors like drought or pests. This sustainable approach has made a significant impact in Sub-Saharan Africa, improving food security and agricultural productivity.