Enhance farm's resilience with DTMA and WEMA maize varieties, ensuring consistent yields even in unpredictable weather.
These seed technologies, developed through conventional and biotechnological methods, bolster the maize plant's ability to withstand acute soil drying and low water supply. They outperform traditional varieties under various levels of water stress, offering resilience in both dry and intermittently wet climates.
This technology is TAAT1 validated.
Adults 18 and over: Positive high
Others: Positive medium
The poor: Positive medium
Under 18: Positive medium
Women: Positive medium
Climate adaptability: Highly adaptable
Farmer climate change readiness: Significant improvement
Biodiversity: No impact on biodiversity
Carbon footprint: A bit less carbon released
Environmental health: Does not improve environmental health
Soil quality: Improves soil health and fertility
Water use: Much less water used
This technology addresses water stress in Sub-Saharan maize production, improving productivity and resilience to adverse rainfall. It contributes to climate resilience and SDGs, particularly in food security and poverty reduction. Gender-inclusive access further promotes equitable agricultural development.
To integrate this technology into your project, and create a list of project activities and prerequisites and plan these activities:
- Considering the technology cost of 0.8 to 1.2 USD per kg and a requirement of 25 kg per ha, estimate the quantity of seeds needed for your project.
- As the technology is available in Kenya, Malawi, Mozambique, Nigeria, South Africa, Tanzania, Uganda, Zambia and Zimbabwe, include the delivery cost to the project site and account for import clearance and duties if relevant.
A team of trainers could provide training and support during project installation. Include the cost for training and post-training support for using the technology.
Communication support for the technology should be developed (flyers, videos, radio broadcasts, etc.)
For better optimization of the improved maize variety, it is recommended to associate this technology with Imazapyr resistant maize for Striga management (IR maize), Specialized pre-plant fertilizer blending and N topdressing, Maize-legume rotation and intercropping.
To implement the technology in your country, you could collaborate with agricultural development institutes and seed multiplication companies.
Yield increase
Larger grain harvest than common type
Unknown
Scaling Readiness describes how complete a technology\’s development is and its ability to be scaled. It produces a score that measures a technology\’s readiness along two axes: the level of maturity of the idea itself, and the level to which the technology has been used so far.
Each axis goes from 0 to 9 where 9 is the “ready-to-scale” status. For each technology profile in the e-catalogs we have documented the scaling readiness status from evidence given by the technology providers. The e-catalogs only showcase technologies for which the scaling readiness score is at least 8 for maturity of the idea and 7 for the level of use.
The graph below represents visually the scaling readiness status for this technology, you can see the label of each level by hovering your mouse cursor on the number.
Read more about scaling readiness ›
Uncontrolled environment: tested
Used by some intended users, in the real world
| Maturity of the idea | Level of use | |||||||||
| 9 | ||||||||||
| 8 | ||||||||||
| 7 | ||||||||||
| 6 | ||||||||||
| 5 | ||||||||||
| 4 | ||||||||||
| 3 | ||||||||||
| 2 | ||||||||||
| 1 | ||||||||||
| 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | ||
| Project | Beneficiaries | Budget | Duration | Key figures |
|---|---|---|---|---|
|
2PAU- Côte d’Ivoire Emergency Food Production Programme |
|
161.96 million |
2022–2023 |
|
|
BRIDEP- Burundi, Rwanda Multinational - Projet de Développement Intégré Burundi-Rwanda |
Information coming soon |
Information coming soon |
Information coming soon | Information coming soon |
|
AFMPFNSHoA- Somalia Additional Financing to Multinational Programme for Food & Nutrition Security in the Horn of Africa |
|
5.4 million |
2022–2026 |
|
|
EFPFP- Malawi Emergency Food Production Facility Project |
|
20.85 million |
2022–2026 |
|
|
EFPP- Guinea Guinea Emergency Food Production Programme |
|
25.23 million |
2022–2024 |
|
|
ENSURE- East Africa Enabling Environments for Sustainable Regional Agriculture Extension |
|
13.14 million |
2024–2027 |
|
|
ESFSP- Guinea-Bissau Emergency Support to Food Security Project |
|
6.5 million |
2022–2024 |
|
|
PADCV-PTA- Democratic Republic of the Congo Projet d’Appui au Developpement des Chaines de Valeurs en soutien au Programme de Transformation de l’Agriculture |
|
321 million |
2024–2029 |
|
|
PADDAMAG- Guinea Project to Support Agropastoral Development, Digitization and Market Access |
|
32.85 million |
2023–2029 |
|
|
Post-Cyclone Recovery Programme- Mozambique Post Cyclone IDAI and Kenneth Emergency Recovery and Resilience Programme |
|
5.6 million |
2022–2026 |
|
|
PROCAVA- Mozambique Inclusive Agri-Food Value Chain Development Project |
|
105.45 million |
2024–2028 |
|
|
PUPSAN- Mali Emergency Production and Food & Nutrition Security Project |
|
7.04 million |
2023–2026 |
|
|
PURPA- Burkina Faso Projet d’Urgence pour le Renforcement de la Production Agricole |
|
38.87 million |
2022–2024 |
|
|
Regenerative agri- Nigeria, Ethiopia Multinational - Evidence-based regenerative agriculture to address climate change in Africa |
Information coming soon |
Information coming soon |
Information coming soon | Information coming soon |
|
RVCTP- Gambia Additional Financing to the Rice Value Chain Transformation Programme |
|
3.5 million |
2022–2024 |
|
|
SAPZ-II- Nigeria Multinational- Promotion of Sustainable Agricultural Value Chains in Special Agro-Industrial Processing Zones |
Information coming soon |
Information coming soon |
Information coming soon | Information coming soon |
|
SEPAREF- Burundi, Comoros, Somalia, South Sudan Strengthening Emergency Preparedness and Response to Food Crisis |
|
306.97 million |
2022–2025 |
|
|
EFPP- Zimbabwe Emergency Food Production Project (AEFPF) |
|
25.5 million |
2022–2026 |
|
| Country | Testing ongoing | Tested | Adopted |
|---|---|---|---|
| Kenya | –No ongoing testing | Tested | Adopted |
| Malawi | –No ongoing testing | Tested | Adopted |
| Mozambique | –No ongoing testing | Tested | Adopted |
| Nigeria | –No ongoing testing | Tested | Adopted |
| South Africa | –No ongoing testing | Tested | Adopted |
| Tanzania | –No ongoing testing | Tested | Adopted |
| Uganda | –No ongoing testing | Tested | Adopted |
| Zambia | –No ongoing testing | Tested | Adopted |
| Zimbabwe | –No ongoing testing | Tested | Adopted |
This technology can be used in the colored agro-ecological zones. Any zones shown in white are not suitable for this technology.
| AEZ | Subtropic - warm | Subtropic - cool | Tropic - warm | Tropic - cool |
|---|---|---|---|---|
| Arid | ||||
| Semiarid | ||||
| Subhumid | – | – | ||
| Humid | – | – | – | – |
Source: HarvestChoice/IFPRI 2009
The United Nations Sustainable Development Goals that are applicable to this technology.
Last updated on Jul 3, 2026